Jumat, 15 Februari 2013

Mini Tuna Melts-


Mini Tuna Melts-
~Courtesy of Sharon Bowers

Ingredients
1 6-oz. can tuna, drained
1/2 teaspoon toasted sesame oil
3 tablespoons mayonnaise
1 baguette, cut into 16 thin slices
1 stalk celery, finely diced
1 cup grated cheddar cheese

Preheat oven to 350 degrees F. In a small bowl, combine the tuna, mayonnaise, celery and sesame oil.
Lay baguette slices on a baking sheet and spread a couple teaspoons of the tuna mixture on each. Heap each slice with a tablespoon of the grated cheddar cheese.
Cook 4 to 5 minutes, or until the cheese is melted and just

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